Founded in 1994 by Donna Lennard and Alberto Avalle, il Buco is a No-Ho gem, considered New Yorkers favorite for 30 years. This cobble stone street original is a door to the Italian countryside - old vintage wooden tables, antiques and trinkets adding on to the decor and the warmth of its cozy environment. il Buco’s Chef Roger Martinez cuisine, is best known to be classic, as well as avant-garde and creative.